Recipes

Recipes

Our broad range of fill off pastry products provide you with a wonderful base to tapp into any theme or season imaginable. Our tartshells can be filled with sweet fillings and garnished immediately or alternatively filled to bake, like quiches or applepies. We aim to continousely provide you with inspirational recipes and serving suggestions. Please browse below and do not hesitate to contact us for questions or suggestions.

Large puff pastry crusts with unbaked fillings recipes

New recipes presented at the IBA 2015 in Munich

At the IBA 2015 in Munich we have presented a few new recipes created by top pastry chef Bart de Gans, to show you the versatility of our different products. Curious about new applications with our products? Then take a look at our IBA recipe page.