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News: Spring is in the air! Charlotte and Joconde shells available

Published: Wednesday 31 March 2010

Freshly baked in our new factory in Renaison, France: Charlotte and Joconde shells! With pleasure we inform you about the availability of these products within the Pruvé assortment.

  • Charlotte biscuit with at least 30% fresh eggs.
  • A touch of almond powder enriches the flavour of the Joconde biscuit strips.
  • Ambient shelf life of 6 months after production.
  • Ideal base to create a variety of different finished products.

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Smilde Bakery B.V.
Postbus 46 1135 ZG Edam
Tel.: 0299 372 856
Fax: 0299 372 711
info@smildebakery.com
www.smildebakery.com
Royal Smilde